THAT NIGHT IN ITALY

Description

Tender Rossdown chicken breast tossed in our house made lemon caper piccata sauce with gluten free spaghetti pasta, asparagus & fresh herbs

Chicken breast, gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), cayenne pepper, olive oil, capers, white wine, lemon juice, water, butter, parsley, salt, black pepper, heavy cream, gluten free spaghetti pasta (corn flour, rice flour, mono and diglycerides of fatty acids), asparagus, herbs & spices