Week 2
Showing 41–43 of 43 results
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Wild Ocean Wise Salmon Salad (FBBG)
with Greens, Feta & BalsamicGluten Free
Contains Dairy
Keto
Pescatarian
Hover For Ingredients Wild ocean wise salmon, cajun seasonings, romaine lettuce, spinach, cucumber, feta cheese, lemon, balsamic, olive oil, herbs & spices0 out of 5Wild ocean wise salmon over crisp romaine lettuce & spinach, with cucumber, feta cheese, lemon, balsamic & olive oil
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WINE & DINE ME
Beef BourguignonGluten Free
Contains Nuts
Hover For Ingredients AAA sirloin strips, mushrooms, walnuts, carrots, Spanish onion, garlic, red wine, house made vegetable stock, tomato paste, thyme, chickpea flour, cornstarch, olive oil, vegan butter, salt, black pepper, golden potatoes, parsley, coconut milk, herbs & spices0 out of 5AAA sirloin strips simmered with red wine, tomatoes, root veggies, walnuts, mushrooms and herbs served with golden potato mash and topped with fresh Italian parsley
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YES MA’AM
Chicken & Veggie ChowderGluten Free
Contains Nuts
Hover For Ingredients chicken breast, white jasmine rice, house made veggie stock, mushrooms, garlic, carrots, celery, sweet potato, Spanish onion, bay leaves, Italian seasonings, vegan butter, gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), organic unsweetened almond milk, salt, black pepper, herbs & spices0 out of 5Tender chicken breast, organic carrots, celery, mushrooms & sweet potato simmered with tender chicken breast, house made veggie stock, almond milk, white jasmine rice & herbaceous spices